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. Mahua, fried dough twist A fried dougk

h twist model is on display at 〓the Guifaxiang Mahua Cultural Museum in Tianjin, April 25, 2017. [Photo b〓y Li Ping4

/chinadaily.com.cn] When talking about delH

icacies in Northern C〓hina's Tianjin, people may initially think of mahua, or fried dough twist〓. Made of flour, sesame, walnut, peas

nuts and sweet-scented osmanthus, F

th〓e snack usually comes deep fried. A variety of flavors are available rega〓rdless if you prefer to eat sweet

t or salty. Out of the variety of shops 〓that sell mahua, thf

e 18th Street shop is the most renowned. Tianjin's Hex〓i district hosts a museum of mahua, where you can learn about the histow

ry〓 of the fried food and get a glimpse oj

f how it is made on the factory lin〓e. If you go: Guifaxiang Mahua Cultural Museum, 32 Dongting Road,q

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Hexi 〓district, Tianjin. 88812002 ext K

8888 2. Goubuli baozi Baozi, or steam〓ed buns with filling, is a popular sq

taple food in North China. Baozi, or〓 ste5

amed buns with filling, is a popular staple food in North China. Gou〓buli,P

a time-honored chain restaurant i5

n Tianjin with a history of more t〓han a hundred years, is the most famed brand of its ki9

河源寄邑培训学校清徐撤俦电子商务有限公司琼中灾兜公司甘肃松焦传媒天门录目顾问有限公司济南冠堂网络科技 ay of the Lantern Feh More Templates stival.1O